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Soju poured into beer and drunk straight away. The word is the first syllable of 소주 and the first of 맥주.
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소맥 (so·maek) is soju and beer in one glass: a shot of soju, beer on top, down in one. Hankyung's trend column of 25 June 2026 calls it the drink of the company dinner and the outdoor table, and says the ritual is in who mixes, in what ratio and who gets the first glass.
The ratio is argued over. A measuring glass sold in Seoul from December 2010 marked soju-to-beer lines from 1:9 up to 5:5, with a cartoon face on each; its designer told the Korea JoongAng Daily that 3:7 was the golden one.
In 2026 the mix went into a can. Sunyang Soju's 선양 오크소맥, a 500 ml can at 5.7% made with Seven Brau lager, sold 300,000 cans in its first five days at four convenience-store chains and passed a million within forty days. On 3 November 2026 Hankyung reported that Hite Jinro will follow this month with 테라 소맥, 참이슬 in 테라 at about 6% in a 485 ml can, for convenience stores. That pairing already has a nickname, 테슬라 (te·seul·la), 테라 plus 참이슬, which got a lift in June when Jensen Huang drank it with Chey Tae-won, Koo Kwang-mo and Lee Hae-jin at a 삼겹살 restaurant in Hongdae.
At a restaurant you order a bottle of soju and bottles of beer and someone at the table mixes. The premixed cans, Sunyang's since June 2026 and Hite Jinro's planned for November 2026, are convenience-store items, so you can taste the ratio before anyone hands you a glass.
Mix me a somaek, please.
Do you know how to mix somaek?
먹을것 吃喝 · 맛소주SojuKorea's clear spirit, usually a diluted one, drunk in small glasses with grilled pork or a hot soup.오늘 올라옴 今天新增
먹을것 吃喝 · 맛치맥ChimaekFried chicken and beer, ordered together. The word joins 치킨 and 맥주.오늘 올라옴 今天新增
먹을것 吃喝 · 맛삼겹살SamgyeopsalPork belly, grilled on the table and eaten in a lettuce leaf. The name means three layers.오늘 올라옴 今天新增말 词 · 말건배GeonbaeCheers, said with the glass raised. The characters mean dry the cup.오늘 올라옴 今天新增
동네 街区 · 길홍대Hongdae弘益大学周边的街区,在汉江以西:街头表演、夜店、自拍馆、拉面街。브랜드·매장 品牌·店铺 · 맛편의점pyeon·ui·jeom便利店。在韩国,店里有泡面机、热水龙头和一张靠窗的座位。
먹을것 吃喝 · 맛닭갈비DakgalbiChicken in red chilli paste, stir-fried on a wide iron plate with cabbage and sweet potato. Chuncheon's dish, eaten in a wrap and finished with fried rice.오늘 올라옴 今天新增
먹을것 吃喝 · 맛곱창GopchangBeef or pork intestines grilled at the table, with rice fried in the pan to finish. A night-out food with soju.오늘 올라옴 今天新增
먹을것 吃喝 · 맛양꼬치YangkkochiLamb skewers turned on a rack at the table and dipped in cumin. The Korean-Chinese street by Konkuk University is where Seoul eats them, with Tsingtao.오늘 올라옴 今天新增
먹을것 吃喝 · 맛막걸리MakgeolliCloudy rice wine, lightly fizzy, about 4 to 6%. The name means freshly filtered.오늘 올라옴 今天新增
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