- 주소
- 서울 성동구 아차산로9길 8
- 역
- Seongsu, line 2, exit 2, 132 m
- 시간
- Monday to Friday 08:00 to 22:00, weekends 09:00 to 22:00, last order 21:30
지금いま
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어니언 성수eo·ni·eon seong·su · Cafe Onion Seongsu
The bakery café in a 1970s metal-parts factory two minutes from Seongsu station, open from eight on weekdays, with twenty-odd breads and a rooftop.
Seongsu, line 2, exit 2, 132 mMonday to Friday 08:00 to 22:00, weekends 09:00 to 22:00, last order 21:30
리뷰レビュー
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것ざっくり
어니언 성수 (eo·ni·eon seong·su) is at 아차산로9길 8, 132 metres from Seongsu station exit 2, by Visit Seoul's Korean listing. The hours there: Monday to Friday 08:00 to 22:00, weekends 09:00 to 22:00, last order 21:30, open on holidays. The listing says the building went up in the 1970s and was a supermarket, a restaurant, a family home and, until shortly before the café, a metal parts factory.
くわしく
About twenty breads and coffee are sold, with the bakery products coming from 브래드05 (beu·rae·deu), a bakery introduced on television as a master of 앙버터 (ang·beo·teo), the red-bean-and-butter bun. The company behind it, 어니언컴퍼니 로스터리, has since opened branches in Anguk, Mia and Myeongdong; Seongsu was the first.
하는 법やり方
Seongsu station exit 2, then two minutes. Weekday mornings open at eight; weekends an hour later. Phone 0507-1386-3238.
말ことば
こう言う
앙버터 하나랑 아메리카노 주세요.
One anbutter and an americano, please.
こう聞こえる
빵은 저쪽에서 골라 오세요.
Pick your bread over there.
어디行く
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출처出どころ
이어지는 것들つながるもの
동네 街 · 길성수동Seongsu-dong漢江の東にある靴工場の街で、ブランドが最初に店を開き、すぐに閉めていくところです。
장소 場所 · 길성수동 카페거리Seongsu Cafe StreetWhat Koreans call the café quarter of Seongsu-dong 2-ga, the lanes of converted factories around Seongsu station exits 3 and 4.장소 場所 · 맛대림창고Daelim ChanggoA 1970s rice mill on Seongsui-ro kept as it was, red brick and steel columns, now a café, bar and gallery open eleven to ten.장소 場所 · 맛블루보틀 성수 카페Blue Bottle Seongsu CafeBlue Bottle's first Korean store, a red brick building by Ttukseom station that opened in May 2019 with a queue from midnight. Open eight to eight.장소 場所 · 맛밀도 성수점Meal° SeongsuThe original shop of a loaf-bread bakery that started in Seongsu in 2015, opposite Seoul Forest by the station, open eleven to half past nine.
トーク
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